CHIN-SU Sweet Shrimp and Meat Granules are a pure combination of NATURALLY SWEET SAVOR from SHRIMP and the rich aroma of MEAT BONES, enhancing the natural sweetness in every soup, braised dish, and stir-fry, creating a delicious and well-rounded taste.
Produced in Vietnam.

Store in a cool, dry place, away from direct sunlight. Avoid storing near strong-smelling chemicals or products. Seal the package tightly after use.
Weight: 400g/900g/2kg

Usage instructions:
For Soup: 3 small tablespoons per 1 liter of water.
For Stir-Fry: 1 small tablespoon per 500g of vegetables.
For Braising: 1 small tablespoon per 500g of meat or fish.
1 small tablespoon equals 7g.